Baked Apples Recipe:
Serving Size: 1
Prep time: 5 minutes
Cooking time: 30-40 minutes
Ingredients:
- 1 large baking apples (Rome, Golden Delicious, Jonagold)
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 1/4 cup chopped pecans
Directions:
Step 1: Preheat oven to 375°. Remove core leaving 1/2 an inch on the bottom of the apple.
Step 2: In a small bowl, combine brown sugar, cinnamon and chopped pecans. Place apple in an 8 inch x 8 inch square baking pan and stuff with filling.
Step 3: Add ¾ cup boiling water to the baking pan. Bake 30-40 minutes, until tender.
Step 4: Serve with vanilla ice cream, whip cream or caramel.
Enjoy!
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